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Ferndale Farm is a family-run mixed farm, situated in the village of Little Barningham, in the North Norfolk countryside. We are home to Ferndale Cheeses. Making proper old-fashioned farmhouse cheese. Including the popular Norfolk Dapple, which has become synonymous with the county. New to our range in 2016 is the Norfolk Tawny, a semi-hard beer-washed cheese, also made from raw milk. Tawny won a Bronze Award at the Artisan Cheese Awards 2016, when we were only on our sixth batch! To sample traditionally.
Hello We use cookies on this website. To help us and our partners improve. Ferndale Farm is a family-run mixed farm, situated in the village of Little Barningham, in the North Norfolk countryside. We are home to Ferndale Cheeses. We also make a smoked version, and two other cheeses called Carrow.
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